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The Art of Cooking and Eating Eels {format} {format} 2:01 Viki Merrick

A Sonic ID from WCAI/WNAN and Atlantic Public Media in Massachusetts (Editor: Jay Allison): The art of cooking and eating eels with Milton Jeffers. [transcript]

Broadcast: Nov 6 2003 on NPR Day to DaySeries: WCAI/WNAN Sonic IDs Subjects: Environment, Food

Microphone and boat

Cutting Squid, Praising White Paint {format} {format} 2:41 Viki Merrick & Chelsea Merz

Two Sonic IDs from WCAI/WNAN and Atlantic Public Media in Massachusetts (Editor: Jay Allison). First, the physical hazards of preparing certain seafood: Dave Masch of Cataumet recounts a painful lesson learned cooking squid. Then, "Soap Bubbles" by Chelsea Merz: Larry Kennedy, a hardware salesman from Falmouth Mass, reads the names of the varying shades of white paint. [transcript]

Broadcast: Oct 3 2003 on NPR Day to DaySeries: WCAI/WNAN Sonic IDs Subjects: Food, Environment, Art

Detial of painting: Shearing Sheep at the Hutterites

Counting Sheep {format} Barrett Golding

URL linkCOUNTING SHEEP– A year on a sheep ranch, from lambing to culling to killing. Accompanied by paintings by (former sheep shearer) Jerry Iverson.

Broadcast: May 1 2003 on HV Webwork Subjects: Food, Environment, Labor

Carlsbad Cavern Underground Lunchroom

Underground Lunchroom {format} 15:01 Sarah Vowell

You Can Have Your Cave and Eat It Too. A national controversy implicating Carlsbad Caverns, a cafeteria, and the United States Congress.

Broadcast: Aug 1 2001 on PRI/WBEZ This American Life Subjects: Travel, Environment, Politics, Food




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